The Convention Store (Con Store) organizes merchandise throughout the year and runs a Dealer's Den table at the convention. This includes new merchandise each year, plus organizing the t-shirt orders for the convention

Information

Branch Business
Lead None
Second None
Email [email protected]

Yearly Responsibilities

  • Host a storefront to sell VancouFur branded merchandise
  • Make a profit for the benefit of the con
  • Work with the Art Lead (Who will be in touch with the Guests of Honor) to coordinate in-theme logo items
  • Work with registrations to order and provide t-shirts
  • Ensure the store has additional t-shirts at-con
  • Order other products to sell for convention profit
  • Sell leftover stock from previous years
  • Keep track of all con store items and inventory
  • Work within the budget of the convention

Your Department on the Website/in the Conbook

  • Ensure that the con store is mentioned on the Dealer's Den page of the website and conbook
  • Consider a half-page of info on con store wares for the year (For the conbook and dealers page.)

9 Months before con, what do you need to have done?

  • Determine a delivery date with the Guest of Honor liaison for themed branding
  • The Artist GOH often does a few images for branding and marketing
  • Determine, with the GOH Liaison, when this will get completed and chair approved
  • Determine some possible items to order and begin looking for vendors
  • At Con Signage
  • Sign shop will be able to help you with any themed signage you may want
  • Art Lead can help with any generic signage (non themed) that you need, including a con store vinyl/poster or sign stand if you do not already have them!
  • Make sure if you are getting official signage from the Art Lead, that you both propose a budget to the chairs ASAP to get them made and ordered. Should look into getting ONE for future years.

6 Months before con, what do you need to have done?

  • Have estimates from vendors for orders
  • Get estimates from more than one vendor
  • Determine a possible budget for sale items
  • GOH art should be in progress

3 Months before con, what do you need to have done?

  • GOH art should be completed
  • Submit budget, items and vendor estimates to chair for approval
  • Once approved, make orders on non-t-shirt items
  • T-shirts need to wait for pre-reg to close
  • 60%-70% of all t-shirts are pre-ordered
  • Order t-shirts for the convention and bag stuffing
  • Easier than two orders
  • Ordered after pre-reg closes
  • Must arrive before bag stuffing for pre-orders
  • You should start building a schedule for your team. (Use the Master Schedule for the year! Programming lead sets this up every year and it houses our event schedule as well as the work/team schedules for at con departments.)

1 Month before con, what do you need to have done?

  • Ensure the location of all items
  • Logistics needs to bring all sale items, signs, previous stock, etc
  • Ensure they know where to get them all, and that all items go to storage after
  • Setup at-con signs for sale items, pricing, and showing what sizes are available
  • Do an inventory of all items ordered this year
  • Ensure the POS system is up-to-date with accurate inventories and prices

After the Convention/Before the Firing Party

  • Make sure all your volunteers (and yourself) got inputted into the system for their hours.
  • Update your guide with any new/relevant information/changes.
  • A staff feedback survey will be emailed out and sent into the staff chats. Please fill this out ASAP!
  • Make any staffing suggestions to the next year's chair. (If you want to work again, staff who excelled and where, etc.)
  • If VancouFur owes you money for department spending, PLEASE PLEASE send your receipts to [email protected] & [email protected] and then fill out [[1]]

Break down of contacts

  • Executive: Business Director
  • Guest of Honor art goes through the GOH Liaison
  • All art, orders and budgets are approved by the con chair
  • If the con store is in the dealer's den, communicate with the DD lead
  • The con store can act as an in-den base for con communication
  • It helps as a central place for dealer's to go
  • Can help with wifi code distribution
  • Can help with dealer's den food orders when working with the hotel restaurant
  • Food orders are up to the DD lead to organize, but can be collected at the con store

At Con Duties

Setup

  • Set up shelves
  • Do an inventory of all items for retail
  • Ensure that all items were delivered to the con store
  • Setup signage, etc
  • Ensure that IT sets up a PC with POS access
  • Get all store volunteers to show up for POS training

Daily

  • Get a cash box
  • See the RF Cashbox Procedures
  • Check inventory prior to store open
  • Do any last-minute POS training as necessary
  • Make sales, and always update the POS system
  • Do inventory to double check counts
  • Record any missing items
  • Return the cash box
  • See the RF Cashbox Procedures

Tear-Down

  • Do a final inventory
  • Ensure the POS is up-to-date before shutting down
  • Pack and label ALL boxes
  • Ensure all items are on the truck to storage

Department Inventory and Ordering Resources

  • T-shirts
  • 60%-70% pre-order
  • Order them after pre-reg closes
  • Estimate 15% growth in most sizes
  • Small, Medium and Large are most sought after sizes
  • 3XL and larger are pre-order only
  • [[2]] is suggested for glassware
  • [[3]] For t-shirts
  • All items from previous years are fair game for "free profit”
  • Sell them at a discount
  • Cost was handled in the last year

Do's and Don'ts of the Department

  • Inventory is king
  • Keep a close eye on counts
  • Count twice
  • Ensure numbers are recorded and easily accessed
  • Consider new items each year
  • If unsure of an item selling, make it generic branded for year-to-year sales
  • Use previous year sales numbers to estimate new sales
  • Do NOT try to sell food items it is against your hotel vendor contracts.
  • When the store is in the Dealer's Den
  • Aid the dealer's den lead, and the dealers, as acting as an in-den contact point
  • Keep and distribute Wifi codes
  • Help with hotel restaurant food orders